This eclectic and healthy blend includes all of your favourite masala spices along with antioxidant rich Victorian green tea, fresh Aussie ginger, hints of citrus and local honey. Along with all of the regular health benefits of chai, this blend also includes fresh turmeric & olive leaf which have proven very effective at reducing inflammation.
Raw Ingredients / Allergy
Local honey, masala spices, fresh ginger, Victorian green tea, fresh turmeric, olive leaf, bay leaf, orange peel, lemon myrtle, vanilla. All natural, free of artificial colours, flavours and preservatives. Gluten free. Contains caffeine. Made in Australia
Brewing Instructions
Place 1 heaped teaspoon of chai into 1/2 cup of boiling water and steep for 2 minutes. Pour in 1/2 cup of your choice of hot milk and steep for an additional minute. Then simply strain and enjoy! *Alter water and milk ratios and add extra chai or sweetner according to taste.






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